The real reason why you should stow your tray table during takeoff and landing

The folding tray table is a standard fixture in every airplane cabin, as is the requirement to stow it during takeoff and landing. While you might find it inconvenient having to stow your laptop or hold your phone to watch a movie or TV show, this rule serves as a safety measure.

"An airplane can experience sudden movements, such as turbulence or even an aborted takeoff. If tray tables are left open and down, items on them can become airborne and pose a hazard. Therefore, folding and locking the tables in an upright position is crucial to preventing danger," explains David Doughty, CEO of Admiral Jet, a private air transportation company, as reported by Travel + Leisure.

Moreover, removing tray tables allows for unimpeded passenger movement. "In the unlikely event of an emergency, passengers should be able to quickly exit their seats and move to the exit without the hindrance of a tray table," notes Montreal flight attendant Steve Daniel.

There's also a rationale behind removing tray tables during takeoff and landing. "Takeoff and landing are the two flight phases with the highest likelihood of unexpected events," explains former pilot Hans Mast, now a travel agent with Golden Rule Travel.

For these reasons, the Federal Aviation Administration (FAA), which governs air travel in the United States, mandates the removal of tray tables during takeoff and landing. "Safety is always the top priority in aviation, and these measures are part of a comprehensive approach to risk mitigation," Mast adds.

"Airline passengers should also remember to sanitize the tray table with an antibacterial wipe before use. Studies indicate that this surface harbors eight times more germs than a toilet flush button."