MÚZSA at Four Seasons Hotel Budapest: A Symphony of Craft Cocktails Recognized on 50 Best Discovery List
MÚZSA at Four Seasons Hotel Gresham Palace Budapest has recently earned a coveted spot on the esteemed 50 Best Discovery list, further solidifying its position as a trailblazer in the realm of craft cocktails in the region. This recognition comes as no surprise, given MÚZSA's unwavering commitment to excellence and its unique approach to blending artful cocktail creations, Asian cuisine, and live entertainment in a modern interpretation of Budapest’s Golden Age.
Opening its doors in October 2020, MÚZSA swiftly became a beacon for both locals and international visitors seeking an exceptional experience. The venue's sophisticated yet playful ambiance, coupled with meticulous craftsmanship, has propelled it to the forefront of Budapest's highly acclaimed cocktail destinations.
MÚZSA’s menu is a sensory delight, featuring nine signature cocktails that seamlessly blend local history, creative storytelling, and exotic culinary flavors. The menu, adorned with bespoke illustrations, invites guests on a sensorial journey. Head Bartender Anett Schurina shares, "We're thrilled about this news and can't wait to unveil the exciting new menu we've been crafting over the past few months. Drawing inspiration from art, a significant element of the Gresham Palace's character, the upcoming menu promises fresh flavors and new favorites."
Bar Manager Ádám Rédli, elated by the acknowledgment, remarks, "This recognition from 50 Best Discovery is a testament to our team’s dedication, creativity, and relentless pursuit of excellence. Every member, from bartenders to servers, contributes to the MÚZSA experience. Looking forward, we are excited to continue challenging norms and delivering unforgettable experiences."
As MÚZSA continues to push boundaries, guests can anticipate not only exceptional drinks but also a captivating atmosphere that transcends the ordinary. This recognition marks a milestone for MÚZSA, solidifying its status as a premier destination for those seeking a harmonious blend of culinary innovation and cultural richness.