Discover the Culinary Delights of Costa Brava: 6 Must-Try Restaurants

Costa Brava, known for its stunning beaches and coves, also offers a rich culinary experience. Here are six typical restaurants where you can savor the region’s specialties.

Sa Conca, S’Agaró

Nestled in the luxurious enclave of S’Agaró, Sa Conca restaurant offers an elegant dining experience. Located within the prestigious S’Agaró Hotel, this restaurant serves innovative Spanish cuisine featuring fresh, local produce from both land and sea.

Restaurant Garbí, Estartit

Overlooking the sea and the port of Estartit, Restaurant Garbí is the perfect spot to enjoy excellent fish dishes, mixed paella, and a variety of tapas. The simplicity and good value for money make it a favorite, complemented by its exceptional service and breathtaking view. While there, explore the nearby Medes Islands, one of Costa Brava's most preserved areas.

Pa i Raïm, Palafrugell

Located in a beautiful Art Nouveau house, Pa i Raïm is the former family home of renowned Catalan writer and journalist Joseph Pla. This Michelin-starred restaurant offers regional cuisine with a modern twist. Whether you prefer fish or meat, each dish is crafted with the chef’s unique touch.

Casa Teva, Sant Feliu de Guíxols

Casa Teva, a charming restaurant, showcases Costa Brava’s culinary specialities with inventive and elaborate dishes. The chef and his sister create surprising blends of flavors, all while you dine with a spectacular view of the sea stretching beyond the horizon.

Casa Anita, Cadaqués

Casa Anita, a family-run restaurant, offers a cozy atmosphere and expertly prepared specialties. Despite its modest appearance, the menu features delicious anchovies and tomatoes, prawns, sole, and a fine rib steak, all served in a friendly setting.

Sa Tuna, Sa Tuna

The restaurant at the Sa Tuna hotel, sharing the same name, offers a magnificent view of the blue sea and beach. Guests can enjoy a variety of tapas and memorable paella dishes. True to the Costa Brava tradition, the menu features fresh, local ingredients, with special praise for their rice dishes.

Costa Brava’s restaurants offer a delightful journey through the region’s culinary traditions, making it a gastronomic paradise for visitors.